Happy Pi(e) Day! Does a Caramelized Red Onion, Goat Cheese, and Mushroom Tart count? I was really excited to pull out my brand new Fox Run Preferred 9″ Round Tart Pan and make this delicious quiche! (Side note: this tart pan is an incredible value. Sturdy (does not warp in the oven), nonstick, with just…
You’ll find chawan mushi on the menu of many Japanese restaurants, as it is usually a side accompaniment in a bento box or similar combination meal. It’s a simple, homey dish that’s easy to make – but also easy to mess up! If you overbeat the egg mixture or steam at too high a temperature,…
Have I mentioned that I love a good, filling, preferably savory breakfast? This oven omelet checks all the boxes! Made in a large baking pan, it will feed a crowd – just make sure to serve it hot. Cheese and Potato Oven Omelet (8 or more servings, depending on what else you serve it with)…
Wonderfully Made 