Ever get a craving for chocolate cake, but don’t want to bake (or buy) an entire cake? This is the perfect solution, and it only takes a few ingredients from the pantry and fridge. Since it’s a single portion, there’s no danger of eating the “whole” cake… unless you make this a few times in…
I remember making cream cheese brownies with my mom as a kid. Stir together an egg and some oil with the brownie mix, then stir together an egg and some oil with the “cream cheese” mix. I think it may have been a Pillsbury boxed mix, but the brand didn’t matter – it was the…
This chocolate banana crumb cake is an Ina Garten recipe from Make it Ahead. It was my first time making it, and I think it was a bit too rich, next time I’d decrease the chocolate in the topping or halve the amount of topping! This is the recipe as I made it, which is…
Here is a very easy, last-minute snack that’s great for a cookie swap, Christmas party, or care package! What you need: a bag of pretzels (I like the shape of the circle ones, but regular ones are great, too), chocolate bark, and candy canes. Melt the chocolate bark according to the package directions in the…
Breakfast is a meal that often doesn’t get enough attention… maybe it’s because I like my “snooze” button… so anything that makes it easier to prepare in the morning is a plus. I like to make a batch of these muffins and keep them in the fridge. Just microwave for about 15 seconds and a…
Mmm… I love the smell of baking, especially fall spices like cinnamon and nutmeg. I added both to the recipe below to make it more festive for fall! Honey lavender almond biscotti 1 1/4 c all-purpose flour 1 1/4 c whole-wheat flour 1 1/2 t baking powder 1 t salt 1/2 granulated sugar 3 eggs…
Wonderfully Made 