Happy Pi(e) Day! Does a Caramelized Red Onion, Goat Cheese, and Mushroom Tart count? I was really excited to pull out my brand new Fox Run Preferred 9″ Round Tart Pan and make this delicious quiche! (Side note: this tart pan is an incredible value. Sturdy (does not warp in the oven), nonstick, with just…
This recipe was adapted from recipes from America’s Test Kitchen, in both the “Complete Cooking for Two Cookbook” and the “Complete ATK TV Show Cookbook”. I found that processing the tomatoes until completely smooth and pre-cooking the tomato sauce made it taste and look more like traditional sauce instead of canned tomatoes. Adding the mushrooms…
Mmmmm…. mac ‘n cheese – the ultimate comfort food. Make it a side dish in your brand new mini ramekins scored on clearance at Target if you’re attempting to be healthier and do the whole portion control thing. (But let’s be real – you’ll be going back for seconds anyway.) This version is especially indulgent…
Have I mentioned that I love a good, filling, preferably savory breakfast? This oven omelet checks all the boxes! Made in a large baking pan, it will feed a crowd – just make sure to serve it hot. Cheese and Potato Oven Omelet (8 or more servings, depending on what else you serve it with)…
Doesn’t this make you just want to curl up with a blanket on your favorite spot on the couch? Maybe with a steaming hot cup of tea to go with it? Earthy tomato sauce, whole-wheat penne, melted cheese, spices that smell of the countryside… Toasty penne chicken bake This can be adapted to feed…
Wonderfully Made 